top of page
Commercial Kitches
Why coat your kitchen?
Throughout Massachusetts we have seen a shift in the type of flooring that the state health inspectors like to see. It is very common to see red quarry tile throughout a cooking space however, they are now moving towards seamless coating systems. Applied Surfaces has the experience and trade know-how to keep your business running with very little downtime.
Keep your business cooking!
Applied Surfaces has decades of combined experience when using fast reacting resinous coatings. This allows for little down time for your business. In some instances, we were able to process on 2 consecutive nights allowing the business to have virtually no down time. This, however, can vary depending on the size and state the floor is in, no 2 jobs are identical.
Harsh Environments
Commercial kitchens can create harsh environments due to thermal shock (hot water being dumped on the floor) and slippery grease splatter. The good news is coating the coating technology has developed to be able to with stand temperatures up to 220F. The polymeric additive also creates a safe slip free environment while still maintaining easy cleanability.
bottom of page